Welcome, noble gourmands, to the Time-Traveling Chef's humble kitchen, where the past meets the palate!
Our chef, Pierre the Peripatetic, has concocted a dish fit for the most discerning medieval monarchs. Behold, the "Tournedous au Fromage"!
This delectable delight consists of a tenderloin of beef, slow-cooked in a rich demiglace, served atop a bed of creamy, buttery "dirt" (actually just mashed potatoes).
But wait, there's more! To complement your meal, we recommend the "Sorcery of Sauce" – a mystical blend of herbs and spices, rumored to grant the diner temporary invincibility in battle.
Learn the secrets of Pierre's Sorcery of Sauce! | Discover more Feudal French Fares!
Or, if you're feeling particularly adventurous, try the "Tournament of Tacos" – a thrilling game of culinary one-upmanship, where the winner gets to dine with the king himself!