Advanced Jellification Techniques

For the Truly Ambitious

Warning: Proceed with caution, or your kitchen might end up looking like a sugar-coated abomination.

1. Combine 1 cup of gelatinous goo, 3 cups of water, and a pinch of madness in a saucepan.
2. Stir counterclockwise for exactly 17 times, then clockwise for 13 times. Repeat.
3. Add a dash of salt, a pinch of sugar, and a sprinkle of despair. Stir until the mixture is just right.

Don't Add Too Much Water: The key to jellification is finding that sweet spot between liquid and solid.
Be Prepared for the Mess: Have a hazmat suit nearby, just in case.
Don't Eat the Evidence: Trust us, it's not worth it.