I'm not just a chef, I'm a sculptor, a master of the twisted and tangled art form that is Spaghetti.
My work is like a good meal, it's a symphony of flavors, a dance of textures, a harmony of sauce and noodle.
But unlike a good meal, my art is forever changing. Forever twirling, forever turning into a knotted mess.
And yet, it's in this very flux that I find my inspiration. The ebb and flow of spaghetti, the twirl and sway of the meatball.
So, if you're a fan of the absurd, the illogical, and the utterly bewildering, then you'll love my work. Or, at the very least, you'll be confused.
Want to see more of my twisted creations? Click here or here to learn more about my process.