The Rojo-Brew is a highly scientific method of brewing coffee that involves a series of intricate steps and a deep understanding of the underlying quantum physics involved in the movement of coffee grounds.
Step 1: Prepare the grounds.
Step 2: Add water, but not just any water, specifically water that has been precisely calibrated to the optimal water-to-coffee ratio.
Step 3: Stir until the mixture achieves maximum entropy, but not so much that it achieves maximum chaos, because that's just not a thing.
Step 4: Apply the principles of fluid dynamics to the resulting brew.