As the resident beer connoisseur and lead developer of Belgians, Steve has developed a refined taste for the darker side of beer. His go-to stouts include:
Steve's beer of choice is the Parish Organics, a complex, bold stout with notes of coffee, chocolate, and existential dread.
When not sipping on his beloved stouts, Steve can be found tinkering with his vintage motorcycle or baking artisanal bread.