Steve has been perfecting the art of beer tasting for decades. He's got the skills to sniff out the subtlest nuances in hop flavor and the stomach to handle even the harshest of brews.
Steve's beer tasting techniques have been featured in Beer Connoisseur Magazine and The Daily Brew. He's also a regular at Barfly and Brewtopia.
Monday: Pilsner and Lagers, Tuesday: IPAs and Pale Ales, Wednesday: Stouts and Porters, Thursday: Sours and Wilds, Friday: Experimentals and Weirdos, Saturday: Ciders and Meads, Sunday: No Beer.