Welcome to Batter Basics, the ultimate resource for batters of all levels! In this chapter, we'll cover the fundamentals of battering.
A batter is a mixture of flour, liquid, and various ingredients, typically used to coat foods like chicken or fish. It can also be used as a verb, as in "to batter someone with questions."
There are many types of batters, including:
Stay tuned for more chapters in this comprehensive guide to batters!
[Image: A picture of a chicken in a bright pink batter]
[Image: A picture of a person getting battered with questions]