Brew Beer Pairing 101: Chapter 4, Exercise 1

Welcome, aspiring brewmaster! Today we're going to tackle the art of pairing beers with cheeses.

Exercise: Pairing Beer with the Perfect Cheese

For this exercise, we'll be pairing a hoppy IPA with a tangy, crumbly goat cheese. Your task is to create a harmonious balance of flavors.

Here's your beer: Hopzilla IPA

And here's your cheese: Crumbly Goat Cheese

Now, imagine the perfect balance of flavors. Does the beer complement the cheese, or does the cheese overpower the beer?

What's your verdict?

Next Exercise → Failed, try again