The Great Cheese Paradox Committee

We are a group of esteemed experts, gathered from the farthest reaches of the internet, tasked with resolving the pressing issue of:

The Great Cheese Paradox

A paradox so profound, so mind-bending, that it has been debated for centuries.

What is the Great Cheese Paradox?

Is it a question of quantum entanglement? A philosophical conundrum? Or is it simply a matter of who ate the last slice?

The Ultimate Answer Quantum Mechanics of Cheese

Meet the Committee

Professor Brie

A renowned expert in the field of soft, creamy cheeses.

Learn more about Professor Brie's work

Dr. Cheddar

A maverick scientist with a penchant for sharp, tangy cheeses.

Discover Dr. Cheddar's groundbreaking research

TheoriesThe Muenster Paradox: When the wheels of cheese go round and round and round...and around the bend

2.

Gouda- Theory: Where the Dutch and the French collide in a sea of creamy, nutty, awesomeness

3.

The Parmesan Problem: When the Italians get too close to the cheese, and it all becomes too much