Conundrums of the Future: Food Edition
Year 3000: Food Comas
In the year 3000, the world has finally figured out how to infuse pizza with the nutritional value of kale. It's a miracle!
Year 4000: Meatless Meat Substitutes
By 4000, we've finally cracked the code on lab-grown, lab-cured, lab-seasoned meat substitutes that actually taste like the real thing.
Year 5000: Food Replicators
We've reached the pinnacle of culinary achievement: the ability to replicate any dish from memory, with no need for farms or factories.