Meet the experts who have dedicated their lives to studying the intricacies of donuts.
Chairperson: Professor Reginald P. Bottomsworth, renowned donutologist and expert in the field of Glaze Dynamics.
Our team has been tasked with the monumental endeavor of categorizing the 47 known species of donuts.
We're on the cusp of a breakthrough in the field of donut theory, and we invite you to join us!
Subcommittee: Hole Theory
Delving into the mysteries of the donut hole, our experts have made groundbreaking discoveries.
Read our latest paper: Hole Theory: A Donut's Best Friend
Or, if you will, peruse the Donut-Hole Ratio Chart: Donut-Hole Ratio Chart, Version 1.0
Subcommittee: Glaze and Frosting Conundrums
Our team has been wrestling with the sticky issues of donut glaze and frosting for years.
Check out our latest findings: Glaze and Frosting: A Study in Contrasts