IT'S TOO MUSHY

**The Great Undercooked Rice Debate

WARNING: EXCESSIVE MUSHINESS DETECTED

We have a problem here, friends. Our undercooked rice has reached critical mass. It's not just undercooked, it's overly undercooked. We're talking EXTREMELY undercooked. Like, can't-even-stand-it-without-losing-your-temper undercooked.

So, what do we do? Do we:

• Reheat it? (No, that's just cheating)
• Add more rice? (That's just adding to the problem)
• Start a support group? (Sign up, it's free!)

Share your thoughts (and recipes) below!

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