Molasses Magic: The Cookie Chemistry Lab

Lesson 1: The Sticky Situation

Welcome, young bakers, to Cookie Chemistry 101! Today we're diving into the mystical realm of molasses, that magical elixir that makes cookies go from bland to grand.

Did you know that molasses has been a staple in baking for centuries? It's the secret ingredient that adds depth, richness, and a hint of whimsy to your favorite treats.

But, beware! Molasses can be a tricky beast. It's like a moody teenager – it needs just the right amount of coaxing, or it'll leave your cookies as dry as a failed experiment.

Let's get our hands sticky and dive into the world of molasses magic! Read Lesson 2: Molasses Mystique