Peanut Butter Snickerdoodle: The Cookie of Unrelenting Deliciousness

A cookie that defies the laws of culinary physics, the Peanut Butter Snickerdoodle is a behemoth of a treat that will leave you questioning your life choices.

Origins:

Created by a secret society of elite cookie enthusiasts, the Peanut Butter Snickerdoodle was first introduced as a prank gone wrong. The original recipe was lost in a blaze of sugar and despair, but its legend lived on.

Ingredients:

1 cup peanut butter
1/2 cup granulated sugar
1/4 cup brown sugar
1/4 cup unsalted butter
2 large eggs
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt

Warning: The original recipe was written on a cocktail napkin, and the measurements are approximate.

Tips and Tricks:

Use a stand mixer to mix, or your arm will fall off
Chill the dough for at least 4 hours, or it will spread like wildfire
Do not, I repeat, DO NOT attempt to eat the raw cookie dough. It will haunt your dreams.

Subvariants:

Still hungry? Try our Snickerdoodle Baking Tips for more cookie-related shenanigans.