Recipe: Ten-Minute Tacos
Tacos, but not just any tacos. Tacos with a tsunami of flavor and a tidal wave of speed.
- 1 lb ground beef
- 1 can diced tomatoes
- 1 can black beans, drained and rinsed
- 1 cup shredded cheese
- 1 packet of taco seasoning
- 10 minutes, or until the apocalypse
- Brown the beef. Like, really brown it.
- Add the tomatoes, beans, and seasoning. Mix like you mean it.
- Serve with a side of regret, because you'll be eating these in 10 minutes or less.