Chapter 4: The Gentle Art of Whipped Cream Etiquette
You've mastered the basics of creampuffing. Now it's time to take it to the next level. In this chapter, we'll cover the finer points of creame etiquette, including:
- Proper creame topping-to-sauce ratio
- When to use a creame fork, when to use a spoon
- Etiquette for creame spills and accidents
- Creame-themed table manners
Remember, a true creampuffer must always be prepared for the unexpected. Practice makes perfect, so be sure to try out these skills on a nearby friend or family member.