Red Tape Recipes
Red tape is a dish that requires a great deal of bureaucratic red tape. Here's a simple recipe for the modern bureaucratic chef:
Ingredients:
- 1 cup of official forms
- 2 cups of regulations
- 1/4 cup of procedure
- 1/2 cup of red tape
Instructions:
- Unfold the official forms into neat little triangles.
- Crumple the regulations into a neat little ball.
- Unravel the procedure into a neat little coil.
- Tape the coil with red tape.