Rationing Suggestions for Cheese Policy Decisions

As the great cheese connoisseur, Professor Brie, once said: "One can never have too much of a good thing, but one can certainly have too little."

Here are some rationing suggestions for our esteemed cheese policy decisions:

• Implement a "Cheesy Friday" where employees are allowed to have an extra slice of cheese on Fridays.
• Introduce "Cheese Points" where employees earn points for every serving of cheese they consume, redeemable for perks like extra vacation days or a cheese-themed trophy.
• Establish a "Cheese Ombudsman" position, responsible for mediating all cheese-related disputes and ensuring fair allocation of dairy delights.
• Host bi-monthly "Cheese Tastings" where employees can sample new artisanal cheeses and vote on their favorites.

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