Should We Have Avocado and Fish for Dinner?
It's a question that's been puzzling the Deputy for weeks: should we, in fact, have avocado and fish for dinner?
On one hand, it's a match made in heaven - the creamy avocado pairs perfectly with the delicate flavor of fish. But on the other hand, it's a match made in the depths of despair - the Deputy's stomach protests the very thought of it.
Pros:
- Avocado adds a healthy dose of creaminess to the dish
- Fish is a good source of protein to balance out the fatty avocado
- Together, they create a flavor combination that's both familiar and exciting
Cons:
- The Deputy's digestive system may never forgive us for this decision
- The combination of avocado and fish may be a recipe for disaster
- Who needs a functioning gut when you have this dish?
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Previous Decision: Should We Have Avocado for Lunch?