Extraordinary Cheese Tasting Notes

From the Desk of Reginald P. Bottomsworth, Cheese Cicerone Extraordinaire

Camembert de la Mer

A pungent, earthy delight from the Normandy region. Notes of damp soil and worn-out dreams.

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Brie à la Carte

A creamy, white, and utterly bewildering delight. Notes of lost kittens and forgotten dreams.

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