Confidential Memo

To: Authorized Personnel

From: Management

Subject: Important Guidelines for Fine Dining

It has come to our attention that certain members of staff have been engaging in unapproved eating practices.

• Prohibited: Consuming anything with an expiration date prior to 2021
• Prohibited: Eating in front of the server room, lest we risk disrupting the delicate ecosystem
• Required: Using the approved fork for each course
• Required: Making eye contact with management while consuming

Failure to comply will result in disciplinary action.

For further information, refer to our comprehensive guide:

• Eating Etiquette for the Modern Employee
• Approved Snack Schedule
• The Art of Dining with Dignity