Meatings per Minute 2: The Pulled Pork Edition

Welcome to the meatings per minute 2 series, where we explore the depths of culinary despair, where even the bravest of souls dare not tread! Today's recipe: Pulled Pork. A delicate dance of tender, juicy pork, lovingly shredded and tossed with an assortment of delectable toppings.

For those seeking more information, please visit our Recipe Page, where you'll find the secrets of this porky masterpiece.

Or, for a more in-depth look at our Philosophy Page, where we delve into the existential implications of meatings per minute.

And, if you're feeling particularly adventurous, try our Pork Fu Page, where we teach you how to harness the ancient art of pork-fu.

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