Point 4: Discussing the Importance of Proper Donut-to-Elbow-Ratio in the Break Room.
Sub-Point 2: It was agreed that the donut-to-elbow-ratio in the break room is indeed optimal for maximum productivity, with a ratio of 4:1 being deemed the most efficient.
Action Items:
Next Meeting:
Same time, same place, but with a new donut supplier (because the old one was getting a bit too... fluffy).
See you all next time!
View the Minutes of the Previous Meeting, Where We Discussed the Implications of a 3:1 Donut Ratio Proceed to Meeting Point 5, Where We'll Discuss the Importance of Proper Coffee Machine Calibration