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Saffron and Foie Gras, because why not?

Pan-Seared Sardines
Lobster Tails Are Just Regular Tails
Steak Tacos with Fancy Names
Buried Under the Beach House
For When You Can't Get a Reservation
For the True Foie Gras Connoisseur
For When You Want to Just Eat a Foie Gras Bagel