Causes:
It's a well-known fact that eggs are a peeling. But why?
- Over-enthusiastic egg-whisking.
- Inadequate egg-washing.
- The scourge of the egg-peeling industry: the dreaded Egg-Xam-erator 3000.
Diagnosis:
To diagnose peeling eggs, simply follow our 3-step process:
- Look for the telltale signs of peeling: a sticky, stringy residue.
- Consult the Egg-xamination Protocol Flowchart.
- Call in the experts: our team of highly-trained egg-xamination technicians.