In the beginning, there was only the Tastosphere, an endless expanse of flavor and delight.
From the cosmic rays of the sun, the first tacos emerged, forged in the fires of the Aztec kitchen.
These ancient ones, the Tacos de la Tierra, brought forth the secrets of the universe: the harmony of meat and cheese, the balance of crunch and softness.
These Tacos de la Tierra were the first, the original, the ones that started it all.
They were the foundation upon which the Tacos of the Future were built.
And, rumor has it, they still exist, hidden in the depths of the Mayan ruins, waiting to be rediscovered.