Extreme Sandwich Making
Phase 3: The "Oh No, I'm Out of Mayonnaise" Protocol
Warning: This phase requires a deep understanding of sandwich science and a steady hand.
Phase 3 Recipes
- Recipe 42: The 'I'll Just Use Ketchup' Solution
- Recipe 69: The 'Drown It In Cheese' Technique
- Recipe 11: The 'Mayo-Free' Abomination
Remember, in Phase 3, desperation is your ally.
Recipe 42: The 'I'll Just Use Ketchup' Solution
Ingredients:
- 2 tablespoons ketchup
- 1 tablespoon regret
- 1 tablespoon despair
- 1 pinch of 'I'm out of mayonnaise' dust
Instructions:
1. Apply ketchup liberally to all surfaces.
2. Repeat steps 1 until desired consistency is achieved.
Recipe 69: The 'Drown It In Cheese' Technique
Ingredients:
- 1 block of cheddar
- 1 block of gouda
- 1 block of blue cheese
- 1 cup of despair
Instructions:
1. Drown the entire sandwich in a vat of melted cheese.
2. Serve immediately, or let it sit for 4-6 hours for maximum flavor.
Recipe 11: The 'Mayo-Free' Abomination
Ingredients:
- 1 cup of chunky blue cheese spread
- 1 cup of chunky chive mayonnaise substitute
- 1 tablespoon of regret
- 1 tablespoon of 'I'm a culinary failure' dust
Instructions:
1. Replace mayonnaise with a substance that resembles mayonnaise but is not mayonnaise.
2. Apply liberally to all surfaces, then question your life choices.