We're a community of souls who have dedicated our lives to the ancient art of fermenting. Yes, you read that right. We spend our days fermenting, brewing, and generally getting our hands dirty with all things bubbly and gassy.
Fermenting is not just a hobby, it's a lifestyle. We've given up on the concept of personal space and hygiene to bring you the freshest, most pungent fermented delights this side of the equator.
Kvass - A fermented beverage that's equal parts beer and disappointment.
Kefir - A probiotic-rich drink that'll make you question the life choices of your ancestors.
Sauerkraut - A tangy, slightly bitter delight that'll make you wonder why you ever left the farm.
We use a special blend of magic and science to craft our ferments. It's a delicate process, really, involving the careful manipulation of microorganisms, sugars, and the occasional sacrifice to the fermentation gods.
Follow us on our Social Media for updates on our latest ferments and the occasional existential crisis.