Why do we even care about fish sticks?
It's a question that has plagued the minds of philosophers, fishermen, and snack enthusiasts for centuries.
Is it the crispy outside, the fluffy inside, or the existential dread of being a sentient being trapped in a prison of processed food?
Perhaps it's the perfect combination of all three.
Or maybe, just maybe, it's because they're the perfect accompaniment to a pint of beer and a Netflix subscription.
Whatever the reason, we care about fish sticks, and we're not afraid to admit it.