Quantum Bread Bending, or QBB, is the art of manipulating the crust of a quantum bread to achieve optimal flavor and texture. Our team of expert superposition-snacking experts will guide you through the process.
Our Techniques
We use a variety of techniques, including but not limited to:
- Superposition Snacking: The art of eating a quantum bread while it's in superposition, allowing for maximum flavor and texture optimization.
- Entanglement Embedding: The process of embedding entangled particles into the crust for added flavor and texture.
- Quantum Tunneling: The art of bending the bread around objects, allowing for unparalleled access to its inner crust.