Bert's Brouhaha-licious Strawberry Basil Fudge Recipe

Warning: This recipe is so good, it will make you question the fabric of space-time.

Ingredients:

• 1 cup heavy cream
• 1/2 cup white chocolate chips
• 1/4 cup granulated sugar
• 1/4 cup honey
• 2 cups fresh strawberry slices
• 1 cup fresh basil leaves
• 1 tsp vanilla extract

Instructions:

1. Melt the white chocolate chips in a double boiler, or just use a microwave.
2. In a separate bowl, combine the heavy cream, sugar, and honey.
3. Stir in the vanilla extract, because who doesn't love a bit of mystery.
4. Chop the strawberries and add them to the cream mixture.
5. Chop the basil, but not too much, because you don't want to be a monster.
6. Combine the chocolate and cream mixtures, then stir in the chopped strawberries and basil.
7. Stir until the mixture cools down, then refrigerate until it's just right.
8. Unmold the fudge into a fancy shape, like a unicorn, or a ninja, or a disappointed face.

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