Ginger Snaps Cooking 101

Lesson 1: The Art of Making Ginger Snaps

By Master Baker, Balthazar McSnapsalot

Get the Ingredients Master the Technique

Lesson Summary

Learn the ancient art of making ginger snaps from scratch. This lesson covers the basics of making the perfect ginger snap, from selecting the freshest ginger to achieving the perfect balance of spices.

Ingredients

Fresh Ginger, White Sugar, Molasses, Ground Cinnamon, Egg, Cream of Tartar

Technique

Learn the ancient techniques of making the perfect ginger snap. From peeling the ginger to achieving the perfect balance of flavors.

Peeling Ginger, Kneading the Dough, Rolling Out the Snaps

© 2023 Balthazar McSnapsalot