The Shortbread Conundrum

In the depths of the Shortbread Kingdom, a land of crumbly delights, a most peculiar phenomenon has arisen. 'Tis the Shortbread Conundrum, where the very fabric of reality seems to have been buttered with an endless supply of golden, crunchy goodness.

As we ponder this existential crisis, we find ourselves questioning the nature of the universe, the meaning of life, and the optimal toasting time for shortbread. Is it 350°F, or is it 375°F?

Join us as we explore the Shortbread Conundrum, and unravel the threads of this most mystifying of mysteries.

Read more about the Shortbread Ontology

Learn about the cutting-edge Shortbread Toasting Algorithms