A: Aioli is not just a tasty condiment, it's a lifestyle. A delicious, garlicky, egg-yolk-based sauce that's perfect for dipping, drizzling, or using as a dip for your chips.
A: It's a long story involving ancient Romans, French chefs, and a dash of Italian drama, but let's just say that Aioli is the result of many a passionate argument over garlic and lemon juice.
A: Oh, yes. It's the reason why many a family reunion, potluck, or dinner party has turned into an impromptu Aioli-making competition. Who needs fancy wine tastings when you can taste the tang of Aioli?