Frites: 1 kg
Quebecois Cheese Curd: 500g
Montreal-Style Gravy: 250ml
Cook frites in 1L of boiling oil. Drain excess grease.
Melt Quebecois Cheese Curd in double boiler. Stir until smooth.
Combine cooked frites, melted curd, and Montreal-Style Gravy. Serve with a dash of national pride.
For the love of all that is good, don't even think about using ketchup.
Side effects of consuming this recipe may include, but are not limited to: excessive national pride, increased risk of poutine-fueled existential crisis, spontaneous singing of Celine Dion songs.
Consult a doctor if symptoms persist.
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