Poutine-Sriracha Recipe

A Spicy Twist on the Classic Canadian Favourite

In a world where everything is just a little too serious, we need something to shake things up. Enter poutine-sriracha, the dish that will put a smile on your face and set your taste buds a-tingling!

Gather the following ingredients:

• 1 bag of fries
• 1 cup of poutine-sriracha sauce
• 1/4 cup of crumbled bacon
• 1/4 cup of crumbled cheddar cheese
• 1/4 cup of chopped scallions

Now, here's where things get interesting:

1. Cook your fries to a golden brown.
2. In a blender or food processor, combine the poutine-sriracha sauce, bacon, cheddar cheese, and scallions until smooth.
3. Drizzle the sauce mixture over the cooked fries, and serve immediately.
4. Optional: add a dash of hot sauce for extra kick.

For more poutine-sriracha shenanigans, visit our other recipe:

Poutine-Sriracha Swap: A Recipe for the Adventurous