Chicharron: The Crunchy, Crispy, Crazypants of the Caribbean

Chicharron, you say? That's just a fancy word for "deep-fried plantain chips with a side of regret"! But don't @ me. It's a staple in the islands. You tryna' be a real islander, you gotta have your chicharron.

Learn about the origins of this crunchy, crispy, crazypants of the Caribbean Get the recipe for the perfect chicharron The health risks of chicharron: because who needs teeth, anyway?