Soaked in a world where veggies are the new meat, we bring you the art of replacing your morning oatmeal with a more... bean-based breakfast alternative.
Step 1: Choose your bean
Step 2: Soak, soak, soak
Submerge those beans in a mixture of equal parts water and espresso - yes, you read that right, ESS-presso. Let the mixture sit for 4-6 hours, or until the beans are sufficiently rehydrated.
Step 3: Blend, baby, blend
Cram those beans into a blender and add a splash of milk, a pinch of cinnamon, and a dash of sass. Blend until it's smooth, like your ego after a morning jog.
Step 4: Serve, serve, serve
Pour that lovely bean mixture into a bowl and top with a sprinkle of chopped nuts, a drizzle of honey, and a side of existential dread - because, let's face it, you're basically eating a bean smoothie for breakfast.
More Bean-tastic Ideas Soaked Squash Remedies