In this, the inaugural case study, we examine the unmitigated catastrophe that was "The Great Donut Disaster of '07".
It all began innocently enough: a well-meaning entrepreneur, eager to bring joy and sugar to the masses, opened the doors to "Donut Delights" in the sleepy town of Peculiar, USA.
However, things quickly took a turn for the worse. A combination of factors, including inadequate staffing, shoddy equipment, and a general lack of common sense, led to a catastrophic failure of epic proportions.
And so, the once-promising Donut Delights was reduced to a smoldering ruin, a testament to the perils of poor management and questionable quality control.
But fear not, dear reader! For from the ashes of this donut disaster, we can learn valuable lessons in crisis management and the importance of a good pastry chef.