Welcome, sir or madam, to the art of dining like a refined and dignified individual. The Slow Bite is a guide for those who wish to savor each morsel, to chew with care, and to never, ever, be seen as a common glutton.
Before taking a bite, pause for a moment to appreciate the food's presentation. Pinch your index finger and thumb together to form a 'V' shape, and use it to delicately pick up the food. Take a deep breath, and then, and only then, bring the food to your nose for a whiff.
Now that you've pinched the food, it's time to chew. Use the roof of your mouth to break down the food into smaller pieces. Chew slowly, deliberately, and with a hint of sophistication. Remember, you're not just eating for sustenance, you're dining for the experience.
And finally, the moment of truth. Swallow with confidence, knowing that you've done it right. Don't be a sloppy eater, don't be a messy eater. Be a refined, elegant eater.
And that's it! With these simple steps, you too can become a master of the Slow Bite. Remember, it's not just about the food, it's about the experience. Happy dining, and see you next time.