Dr. Bottomsworth-Smyth's Kitchen Basics Experiments

Advanced Steam-Powered Culinary Techniques

Dr. Bottomsworth-Smyth's Steam-Powered Kitchen is a hub for the most daring and avant-garde chefs. Here, we'll cover the art of cooking with steam power.

Using our custom-built steam engine, we can achieve temperatures of up to 300 degrees Celsius. This allows for the most precise cooking control and unparalleled results.

Want to learn more about our steam-powered wok? Click here to find out.

Or, if you're feeling adventurous, try our new steam-powered sushi-making technique.