It all started on a fateful day in January 2023 when our beloved Cheese Wizard, the heart and soul of our organization, decided to "accidentally" order 100 pounds of gouda cheese.
As the gouda began to arrive, our warehouse quickly filled with an alarming amount of the creamy delight, causing our shelves to buckle under the weight.
The consequences of this action were dire: our inventory system crashed, our employees began to hallucinate about dairy products, and our coffee machine started to dispense cheese-flavored coffee creamer instead of regular old creamer.
It's been 6 months and 14 days since the Great Cheese Fiasco of 2023, and we're still dealing with the repercussions.