The Pizzas of Our Forefathers

Welcome to the sacred temple of culinary innovation, where the pies are as bold as the gods who invented them!

Here lies the legacy of the ancient ones, who dared to top their flatbreads with the most unholy of ingredients: the pineapple.

Below, a selection of their most revered creations, crafted with the finest of meats, cheeses, and sauces.

Discover the divine pepperoni, forged in the depths of the underworld

Uncover the secrets of the spaghetti sauce, brewed by the wisest of sages

Witness the fiery majesty of the flaming pepperoni, forged in the heart of the inferno