Leftover Ramen: A Gastronomic Abomination

Because who needs refrigeration, anyway?

It's been 3 days, 2 nights, and 17 hours since we opened the package. The noodles are a lovely shade of beige, and the seasoning packet has formed a symbiotic relationship with the countertop.

But don't worry, we're not just serving any leftover ramen. No, no. We're talking about the kind that's been through a war, survived a famine, and been blessed by the culinary gods themselves.

Hyperion's Leftover Ramen: where the noodles are as dry as our hopes and dreams, and the broth has turned into a thick, gelatinous substance with its own gravitational pull.

Side effects may include:

Don't say we didn't warn you.

Learn about our prophets who dared to eat it | Explore the dark web of leftover ramen conspiracies