Welcome to the epicenter of all things pancake, where syrup is king and the debate rages on: butter is better than oil.
We're not just talking about any old pancake, no, no, no. We're talking about the kind that's drenched in rich, golden syrup, or smothered in a fluffy, sugary glaze.
But, of course, there are those who say that oil is the true king, and we can't have a proper breakfast without a dash of bacon.
Join the debate, and join the fun, as we delve into the heart of the pancake conundrum.