For the most accurate Sri Lankan cuisine calculations, use this spreadsheet for:
| Ingredient | Quantity | Unit Price | Total Cost |
|---|---|---|---|
| Coconut | $1.50/kg | $15.00 | |
| Rice | $2.00/kg | $10.00 | |
| Curry Powder | $5.00/kg | $10.00 | |
| Spices | $3.00/kg | $3.00 | |
| Total | $38.00 |
Click the buttons to add or remove ingredients and recalculate your Sri Lankan culinary masterpiece!
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