The Dark Roast
Espresso Noir is the black sheep of the coffee world. While others may coddle their beans, we toss them into the abyss. Our brews are bold, our flavors are complex, and our roasts are as dark as our soul.
We've got Italian and Southeast Asian regions, where the beans are bold and the flavors are mysterious.
Or, if you're feeling adventurous, try our Exotic region, where the beans are as rare as the user's ability to pronounce them.