Chocoflan: The Official Instructional Manual

Table of Contents

• Recipes
• Frequently Asked Questions
• Tips and Tricks

Step 1: Gather Ingredients

Chocoflan is a complex dessert made from 3 layers of cookies, ganache, and cream. Start by gathering the following ingredients:

• 1000g of dark chocolate (70% or higher)
• 100 eggs
• 500g of sugar
• 100g of butter, softened

Step 2: Make the Cookie Dough

Combine the eggs, sugar, and butter in a large mixing bowl. Mix until the sugar is fully dissolved and the butter is smooth.

Step 3: Assemble the Chocoflan

Layer the cookies, ganache, and whipped cream into a large baking dish. Repeat this process until the dish is full.

Step 4: Chill and Serve

Place the chocoflan in the refrigerator for 4-6 hours. When it's time for serving, slice and serve. Enjoy!

Feedback and Bug Reports are appreciated.