The eternal conundrum of the Sushi of No Regrets has been debated among the finest culinary minds for centuries.
Is it the perfectly cooked piece of fish, or the artfully crafted rice that holds the key?
Or is it the existential dread of consuming a dish that will inevitably lead to feelings of buyer's remorse and stomach cramps?
We may never know the answer, but one thing is certain: the Sushi of No Regrets will haunt your dreams.
1 The Fear of the Empty Plate 2 The Sushi of What-Ifs