Queuing for Bangers and Mash: A Newbie's Guide

Tips and Tricks for Success

Step 1: Arrive early. Like, seriously early. You don't wanna be that guy who shows up when the queue starts moving, trust us.

Step 2: Bring a snack. Or three. You'll be there a while, and trust us, the queue for bangers and mash can get real.

Step 3: Don't talk to the chef. They're trying to cook. Just, don't.

Step 4: Be prepared for the inevitable queue-jockeying. It's a real thing, trust us.