Queuing for Bangers and Mash: A Newbie's Guide
Tips and Tricks for Success
Step 1: Arrive early. Like, seriously early. You don't wanna be that guy who shows up when the queue starts moving, trust us.
Step 2: Bring a snack. Or three. You'll be there a while, and trust us, the queue for bangers and mash can get real.
Step 3: Don't talk to the chef. They're trying to cook. Just, don't.
Step 4: Be prepared for the inevitable queue-jockeying. It's a real thing, trust us.